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Pastry Lovers Say

The best eclairs that I have ever tasted!
~Wayne

The best pastries we have had since we came back from France last March. We look forward to seeing you every Saturday at the farmer’s market. My espresso caramel eclair was worth every calorie.
~Candace

The best lemon tarts I have ever eaten! And the eclairs are perfect – no sugary coating. Just 100 percent chocolate.
~Teri

Black Forest Financiers – gluten free!